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Craft Omakase is a Japanese restaurant in Austin, Texas. The dining experience is a 22-course tasting menu curated with hot and cold offerings inspired by Japanese dedication and craft. Within 11 months of opening, Craft was awarded a Michelin Star in the inaugural Texas Michelin guide (2024).
The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]
The offerings are omakase (no menu) only, with chef-selected meals costing $750 per person, not including tax or drinks, though gratuity is included along with a $950 "Hinoki Experience" guaranteeing a counter space as well as a $495 lunch option. [2] [3] [4] The sushi bar itself is a $260,000 piece of rare hinoki wood from Japan.
Queen Omakase boasts its own intimate elegance. Hidden behind red curtains, the room features a glass-blown Murano chandelier and custom Bamboo Forest wallpaper, plus a black onyx Calcatta bar.
Raleigh Denim Workshop lets you work one-on-one with its founder to produce a wholly unique creation.
Ono has served former Japanese Prime Minister Shinzo Abe and United States President Barack Obama at Sukiyabashi Jiro. [4] Obama stated, "I was born in Hawaii and ate a lot of sushi, but this was the best sushi I've ever had in my life."
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