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  2. History of rice cultivation - Wikipedia

    en.wikipedia.org/wiki/History_of_rice_cultivation

    The origin of Oryza sativa rice domestication has been a subject of much debate among those who study crop history and anthropology – whether rice originated in India or China. [48] [49] Asian rice, Oryza sativa, is one of oldest crop species. It has tens of thousands of varieties and two major subspecies, japonica and indica. Archeologists ...

  3. Rice production in China - Wikipedia

    en.wikipedia.org/wiki/Rice_production_in_China

    Rice terraces in Yunnan, China. Rice production in China is the amount of rice planted, grown, and harvested for consumption in the mainland of China.. It is an important part of the national economy, [3] where it is the world's largest producer of rice, making up 30% of global rice production. [3]

  4. Rice - Wikipedia

    en.wikipedia.org/wiki/Rice

    Rice is the seed of the grass species Oryza sativa (Asian rice)—or, much less commonly, Oryza glaberrima (African rice). Asian rice was domesticated in China some 13,500 to 8,200 years ago; African rice was domesticated in Africa about 3,000 years ago.

  5. History of agriculture in China - Wikipedia

    en.wikipedia.org/.../History_of_agriculture_in_China

    Hybrid rice is not used elsewhere because of the amount of labor it requires, but more than 6 million hectares of it were planted in the mid-1980s, accounting for 20 percent of total rice area. The China National Seed Company was established in 1978 to popularize improved seed varieties; it exported Chinese vegetable seeds and imported improved ...

  6. Oryza sativa - Wikipedia

    en.wikipedia.org/wiki/Oryza_sativa

    Oryza sativa, having the common name Asian cultivated rice, [2] is the much more common of the two rice species cultivated as a cereal, the other species being O. glaberrima, African rice. It was first domesticated in the Yangtze River basin in China 13,500 to 8,200 years ago.

  7. Agriculture in China - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_China

    Throughout China's history, its relative lack of arable land has been a challenge. [42] China has about 22% of the world population, but must feed it with only 9% of the world's arable land. [42] China's water resources are likewise limited, as it has only 6% of the world's water supply. [42]

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. A Bite of China - Wikipedia

    en.wikipedia.org/wiki/A_Bite_of_China

    A Bite of China (Chinese: 舌尖上的中国; pinyin: Shéjiān shàng de Zhōngguó; lit. 'China on the tongue tip') is a Chinese documentary television series on the history and traditions of food, dining, and cooking in China directed by Chen Xiaoqing (陈晓卿), narrated by Li Lihong (李立宏) with original music composed by Roc Chen (阿鲲).