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  2. Miso-Ginger Chicken and Cabbage Recipe - AOL

    homepage.aol.com/.../miso-ginger-chicken-and-cabbage

    1. In a bowl, whisk the miso, garlic, sesame oil and 1/2 cup of the stock. In a large skillet, heat the vegetable oil. Add the chicken, season with salt and pepper and cook over high heat until just cooked through, 4 minutes; using a slotted spoon, transfer to a plate.

  3. 20 Easy Dinners You’ll Want to Make This Winter - AOL

    www.aol.com/20-easy-dinners-youll-want-130000084...

    This honey-garlic chicken casserole is the perfect option for when you want a stir-fry with less mess to clean up. ... This easy vegetarian cabbage steak recipe features thick slices of cabbage ...

  4. Miso-Ginger Chicken and Cabbage Recipe - AOL

    www.aol.com/food/recipes/miso-ginger-chicken-and...

    Add the chicken, season with salt and pepper and cook over high heat until just cooked through, 4 minutes; using a slotted spoon, transfer to a plate. 2. Add the shiitake, ginger and the remaining ...

  5. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

    www.aol.com/25-best-30-minute-dinner-225657547.html

    The combination of tender chicken breast, ginger and garlic boosts flavor, while the warm broth helps clear congestion and keep you hydrated. ... View Recipe. Sheet-Pan Beef & Cabbage Noodles ...

  6. Chicken and broccoli - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_broccoli

    The dish is prepared by stir frying blanched broccoli florets and seared pieces of chicken breast. [3] The chicken is often velveted to tenderize it. [4] The stir fry typically includes a "brown sauce" made with oyster sauce, soy sauce, ginger, garlic and Shaoxing wine. [5] [6] [7] Some recipes substitute Shaoxing wine with sherry. [8]

  7. 30 Days of Healthy Dinners Ready in 20 Minutes or Less - AOL

    www.aol.com/30-days-healthy-dinners-ready...

    The secret to this easy chicken tenders recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan from pan-searing. View Recipe. Eat-the-Rainbow Vegetable Soup

  8. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    The term "stir fry" as a translation for "chao" was coined in the 1945 book How To Cook and Eat in Chinese, by Buwei Yang Chao. The book told the reader: Roughly speaking, ch'ao may be defined as a big-fire-shallow-fat-continual-stirring-quick-frying of cut-up material with wet seasoning. We shall call it 'stir-fry' or 'stir' for short.

  9. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    Get the recipe for Sausage, Potato, and Cabbage Soup. ... Get the recipe for Chicken and Veggies Stir Fry. ... Crispy Chicken Thighs with Garlic and Rosemary.

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