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  2. These Baked Pasta Recipes Come Out Bubbling Hot and Golden

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    Sour Cream Noodle Bake. Creamy baked noodles are even better when they're layered with a hearty meat sauce. You can use any ground beef, but ground chuck will take the flavor to the next level.

  3. 35 Fall Chicken Dinner Winners To Add To Your Rotation This ...

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    Nothing screams fall quite like these 35 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta dishes, soups, and more.

  4. One-Pot Beef Noodle Casserole Is the Definition of Comfort Food

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    I've loved pasta bakes for as long as I can remember. Ladd and the kids love them too, which means I've made many different versions through the years. This gloriously meaty, cheesy casserole is a ...

  5. List of Russian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Russian_dishes

    Мushrooms in cream or béchamel sauce topped with grated cheese and baked in a cocotte. Chicken, fish or seafood can also be used with or instead of mushrooms. Kholodets. A meat jelly that is also known as studen[5][6] Salo. A dish consisting of cured slabs of fatback with or without skin. Stroganina.

  6. List of Indonesian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_dishes

    A spicy noodle dish served in savoury yellowish coconut milk-based soup, flavoured with fish, and sprinkled with fried shallots. Macaroni schotel: Nationwide Pasta, casserole A type of macaroni casserole that is usually made with cheese, potato, and meat (smoked beef, sausage or tuna). Mi aceh: Aceh Noodle dish Acehnese Curry noodles. There are ...

  7. Hot and sour noodles - Wikipedia

    en.wikipedia.org/wiki/Hot_and_sour_noodles

    Hot and sour noodles. A bowl of Chengdu -style hot and sour noodles with sweet potato noodles and pork intestines. Place of origin. China. Region or state. Sichuan. Hot and sour noodles ( Chinese: 酸辣粉; pinyin: suānlàfěn) is a dish which comes from Sichuan, China and is a popular part of Sichuan cuisine. The noodles are made from starch ...

  8. 50 Old-Fashioned Recipes from the Midwest

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    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  9. Quark (dairy product) - Wikipedia

    en.wikipedia.org/wiki/Quark_(dairy_product)

    Quark or quarg is a type of fresh dairy product made from milk. The milk is soured, usually by adding lactic acid bacteria cultures, and strained once the desired curdling is achieved. It can be classified as fresh acid-set cheese. Traditional quark can be made without rennet, but in modern dairies small quantities of rennet are typically added.