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In her new cookbook, Carolina Gelen writes: “Some children grew up with fruit plates as a snack; I grew up with crisp, salted cauliflower to nibble on.
Mississippi Mud Pie. This is one of those mile-high pies that looks like it could win a blue ribbon at any fair! It's got three layers, including a layer of brownies, a layer of chocolate pudding ...
This recipe took first place in the Key Lime Pie category of PARADE's All-American Pie-Off.Here's what Janet K. Keeler, Pie-Off judge and food editor of Florida's St. Petersburg Times, had to say ...
Martha's Favorite Tarte Tatin. Although this rustic French classic isn't a pie, we couldn't resist adding it. It's an upside-down tart that you bake in a skillet. The caramelized liquid from the ...
2. Blueberry Pie Bar. Trisha Yearwood’s recipes, featured on her Food Network TV show, “Trisha’s Southern Kitchen,” are filled with simple pleasures and easy-to-follow instructions.
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What could be better than hearty comfort food on a cool fall evening? We love warming up the house by turning on the stove or oven and letting a filling soup burble or piling a sheet pan full of ...
It's always a good time for pie. Here are 22 delicious, inexpensive recipes, from apple and cherry pie to regional classics like chess pie and vinegar pie.