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Chinese imperial food originated around the Zhou dynasty (c. 11th century – 476 BCE). Emperors used their power to collect best cuisines and best cooks from throughout the country. Therefore, from the Chinese people's perspective, imperial cuisine represented a dynasty's best cuisine. [2]
Dishes that often appear on American Chinese restaurant menus include: Almond chicken — chicken breaded in batter containing ground almonds, fried and served with almonds and onions. [33] Chicken and broccoli — similar to beef and broccoli, but with chicken instead of beef.
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The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize culinary professionals in the United States. [1] The awards recognize chefs, restaurateurs, authors and journalists each year, and are generally scheduled around James Beard's May birthday.
New Philadelphia is a city in and the county seat of Tuscarawas County, Ohio, United States. [6] The county's largest city, New Philadelphia lies along the Tuscarawas River. The population was 17,677 at the 2020 census. It is a principal city in the New Philadelphia–Dover micropolitan area, approximately 70 miles (110 km) south of Cleveland.
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New Orleans Underground Gourmet, Simon & Schuster, 1970, revised edition, 1973. (Editor) Theodore Roosevelt and Reform Politics, Heath, 1972. (With wife, Rima Collin) New Orleans Cookbook, Knopf, 1975. (With Rima Collin) The Pleasures of Seafood, Holt, 1977. (With Rima Collin) New Orleans Restaurant Guide, Strether & Swann, 1976, 4th edition, 1982.
Nathan Dunn (November 11, 1782 – September 19, 1844) was an American businessman, philanthropist and sinology pioneer who accumulated a large collection of Chinese artifacts while running a trade business in Canton, China for 12 years.