Search results
Results from the WOW.Com Content Network
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
Homarus is a genus of lobsters, which include the common and commercially significant species Homarus americanus (the American lobster) and Homarus gammarus (the European lobster). [1] The Cape lobster , which was formerly in this genus as H. capensis , was moved in 1995 to the new genus Homarinus .
The American lobster was given its current scientific name of Homarus americanus by Henri Milne-Edwards in his 1837 work Histoire naturelle des Crustacés ("Natural History of the Crustacea"). [2] The common name preferred by the Food and Agriculture Organization is "American lobster", but the species is also known locally as the "northern ...
On this European lobster, the right claw (on the left side of the image) is the crusher and the left claw is the cutter.. Homarus gammarus is a large crustacean, with a body length up to 60 centimetres (24 in) and weighing up to 5–6 kilograms (11–13 lb), although the lobsters caught in lobster pots are usually 23–38 cm (9–15 in) long and weigh 0.7–2.2 kg (1.5–4.9 lb). [3]
Panulirus homarus is a species of spiny lobster that lives along the coasts of the Indian and Pacific Oceans. It lives in shallow water, and feeds on the brown mussel Perna perna . It typically grows to a length of 20–25 cm (7.9–9.8 in).
Jasus is a genus of spiny lobsters which live in the oceans of the Southern Hemisphere. [2] They have two distinct "horns" projecting from the front of the carapace, but lack the stridulating organs present in almost all other genera of spiny lobsters. [2]
The name derives from the small Italian port of Palinuro, which was known for harvesting the European spiny lobster (Palinurus elephas) in ancient Roman times. The town itself was named for the legendary figure of Palinurus, who was a helmsman in Virgil's Æneid. In total, 12 extant genera are recognised, containing around 60 living species: [4 ...
Eiconaxius andamanensis is a species in the family Axiidae. Although it is not a true lobster , is sometimes known by the common names " mud lobster " and " scorpion lobster ". [ 2 ] Its scientific name comes from the Andaman Sea , where it has been collected off the west coast of Andaman Islands at a depth of 238–290 fathoms (1,428–1,740 ...