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Hunan cuisine, also known as Xiang cuisine, consists of the cuisines of the Xiang River region, Dongting Lake and western Hunan Province in China. It is one of the Eight Great Traditions of Chinese cuisine and is well known for its hot and spicy flavours, [ 1 ] fresh aroma and deep colours.
The Pittsburgh City Paper is Pittsburgh's leading alternative weekly newspaper which focuses on local news, opinion, and arts and entertainment. It bought out In Pittsburgh Weekly in 2001. [ 1 ] As of April 2015, City Paper is the 14th largest (by circulation) alternative weekly in the United States.
The Almanac is a weekly newspaper in the South Hills region of Pittsburgh and northern Washington County, Pennsylvania, USA. It is published by the Observer Publishing Company of Washington, Pennsylvania. It is delivered free of charge to most houses in its distribution area.
The Pittsburgh Business Times is a diversified business media company serving Pittsburgh, Pennsylvania. It publishes daily stories on its website and social networks, and a weekly edition available in print and online. It is published by the American City Business Journals.
The Pitt News is an independent, student-written and student-managed newspaper for the main campus of the University of Pittsburgh in the Oakland neighborhood of Pittsburgh. The Pitt News has been active in some form since 1910 and is published online Monday through Friday, and in print on Wednesdays, during the regular academic year and ...
Wholey's / ˈ w ʊ l iː z /, officially known as Robert Wholey & Co. Inc., is a prominent fish market and grocery store in Pittsburgh's historic Strip District neighborhood. [1] The store is known for its vintage decor, that includes a suspended model train, a bronze pig, and several animatronics.
Hunan is located on the south bank of the Yangtze River, about halfway along its length, situated between 108° 47'–114° 16' east longitude and 24° 37'–30° 08' north latitude. Hunan covers an area of 211,800 square kilometres (81,800 square miles), making it the 10th largest provincial-level division.
Uyghur cuisine (Uyghur: ئۇيغۇر تائاملىرى, romanized: uyghur taamliri, уйғур таамлири; Chinese: 維吾爾菜; pinyin: wéiwú'ěr cài) is the cuisine of the Uyghur people, which are mainly situated in the autonomous region of Xinjiang.