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Hydnora africana is an achlorophyllous plant in the subfamily Hydnoroideae, native to southern Africa that is parasitic on the roots of members of the family Euphorbiaceae. [1] It is also called jakkalskos or jackal food. [2] The specific epithet africana means to be from Africa. [3]
In 2019, a workshop hosted by the IUCN/SSC Canid Specialist Group recommends that because DNA evidence shows the side-striped jackal (Canis adustus) and black-backed jackal (Canis mesomelas) to form a monophyletic lineage that sits outside of the Canis/Cuon/Lycaon clade, that they should be placed in a distinct genus, Lupulella Hilzheimer, 1906 ...
The black-backed jackal (Lupulella mesomelas), [3] [4] [5] also called the silver-backed jackal, is a medium-sized canine native to eastern and southern Africa. These regions are separated by roughly 900 kilometers. One region includes the southernmost tip of the continent, including South Africa, Namibia, Botswana and Zimbabwe.
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10 of the 13 extant canid genera left-to-right, top-to-bottom: Canis, Cuon, Lycaon, Cerdocyon, Chrysocyon, Speothos, Vulpes, Nyctereutes, Otocyon, and Urocyon Canidae is a family of mammals in the order Carnivora, which includes domestic dogs, wolves, coyotes, foxes, jackals, dingoes, and many other extant and extinct dog-like mammals.
Jackals are canids native to Africa and Eurasia.While the word "jackal" has historically been used for many canines of the subtribe canina, in modern use it most commonly refers to three species: the closely related black-backed jackal (Lupulella mesomelas) and side-striped jackal (Lupulella adusta) of Central and Southern Africa, and the golden jackal (Canis aureus) of south-central Europe ...
The side-striped jackal is a slender, medium-sized canid, which tends to be slightly larger on average than the black-backed jackal. Body mass ranges from 6.5 to 14 kg (14 to 31 lb), head-and-body length from 69 to 81 cm (27 to 32 in) and tail length from 30 to 41 cm (12 to 16 in). [16]
In Dalmatia, mammals (the majority being even-toed ungulates and lagomorphs) made up 50.3% of the golden jackal's diet, fruit seeds (14% each being common fig and common grape vine, while 4.6% are Juniperus oxycedrus) and vegetables 34.1%, insects (16% orthopteras, 12% beetles, and 3% dictyopteras) 29.5%, birds and their eggs 24.8%, artificial ...
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