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Sideroxylon celastrinum is a species of flowering plant in the family Sapotaceae, that is native to Texas [2] and Florida [4] in the United States south through Central America to northern Venezuela and Colombia in South America. Common names include saffron plum [5] and coma.
Chrysophyllum oliviforme, commonly known as the satinleaf, [3] is a medium-sized tree native to Florida, the Bahamas, the Greater Antilles, and Belize. It is also known as damson plum, [3] wild star-apple [3] and saffron-tree. [4] It gets the name "satinleaf" from the distinctive colors of the leaves.
Saffron-based pigments have indeed been found in 50,000-year-old depictions of prehistoric places in northwest Iran. [88] [89] The Sumerians later used wild-growing saffron in their remedies and magical potions. [90] Saffron was an article of long-distance trade before the Minoan palace culture's 2nd millennium BC peak.
Colchicum stevenii, or Steven's meadow saffron, is a species of flowering plant in the family Colchicaceae. Hebrew: סתוונית היורה, Arabic: سَراجُ الغولة, سُورَنْجان Hebrew: סתוונית היורה, Arabic: سَراجُ الغولة, سُورَنْجان
The lists of cultivars in the table below are indices of plant cultivars, varieties, and strains. A cultivar is a plant that is selected for desirable characteristics that can be maintained by propagation. The plants listed may be ornamental, medicinal, and/or edible. Several of them bear edible fruit.
Crocus sativus, commonly known as saffron crocus or autumn crocus, [2] is a species of flowering plant in the iris family Iridaceae. A cormous autumn-flowering cultivated perennial , unknown in the wild, [ 2 ] it is best known for the culinary use of its floral stigmas as the spice saffron .
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