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  2. 41+ Indulgent Pancake Recipes to Add to Your Spring ... - AOL

    www.aol.com/45-best-homemade-pancake-recipes...

    This easy recipe delivers all the flavors and textures of a cinnamon roll in pancake form. To make properly requires assembling three parts: the cinnamon filling, pancake batter, and cream cheese ...

  3. How to Make Two-Ingredient Pancakes in Under Five Minutes - AOL

    www.aol.com/lifestyle/food-how-make-two...

    Pancakes are such a wonderful breakfast or brunch dish. Often carb-heavy, pancakes are sometimes ignored for options considered lighter, like omelets. Well, we have some good news for you. Healthy ...

  4. The 10 Best Pancake Recipes - AOL

    www.aol.com/.../food-10-best-pancake-recipes.html

    Hopefully you have a tasty go-to pancake recipe, but we've rounded up our favorite ways to liven up the already delicious breakfast and brunch food. Check out the slideshow above for the best ...

  5. Karlie Kloss' Pancake Recipe Only Has Four Ingredients ... - AOL

    www.aol.com/karlie-kloss-pancake-recipe-only...

    Model Karlie Kloss tells 'WH' exactly what she eats in a day. Learn about her favorite meals and how she feeds her two kids with husband Joshua Kushner.

  6. Cong you bing - Wikipedia

    en.wikipedia.org/wiki/Cong_you_bing

    Cong you bing ([tsʰʊ́ŋjǒʊpìŋ]; Chinese: 蔥油餅; pinyin: cōngyóubǐng; lit. 'scallion oil pancake'), also known as scallion pancake or green onion pancake, is a Chinese savory bing (flatbread) made with wheat dough and minced scallions (green onions).

  7. How to Make the Fluffiest Pancakes - AOL

    www.aol.com/lifestyle/food-how-make-fluffiest...

    Pour one and a half cups of buttermilk into a bowl, and add two eggs, a teaspoon of vanilla, a tablespoon of melted and cooled butter and two tablespoons of safflower oil.

  8. List of pancakes - Wikipedia

    en.wikipedia.org/wiki/List_of_pancakes

    Pancakes cooking on a griddle. This is a list of notable pancakes. A pancake is a flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. In Britain, pancakes are often unleavened, and resemble a crêpe. In North America, a raising agent is used (typically baking powder).

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