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Ginger has been used for some 2,000 years to treat specific health conditions. Today, the plant's benefits are being recognized on a global scale.
Ginger is a common spice used worldwide, whether for meals or as a folk medicine. [42] Ginger can be used for a variety of food items such as vegetables, candy, soda, pickles, and alcoholic beverages. [39] Ginger is a fragrant kitchen spice. [5] Young ginger rhizomes are juicy and fleshy with a mild taste.
Cheilocostus speciosus, or crêpe ginger, is a species of flowering plant in the family Costaceae. Some botanists have now revived the synonym Hellenia speciosa for this species. [3] It is native to southeast Asia and surrounding regions, from India to China to Queensland, It is especially common on the Greater Sunda Islands in Indonesia.
13. Legumes. Legumes are packed with the mineral zinc, which plays an important role in immune function—and can even help ease cold and flu symptoms, says Villanueva. She incorporates chickpeas ...
Abdominal pain, also known as a stomach ache, is a symptom associated with both non-serious and serious medical issues. Since the abdomen contains most of the body's vital organs, it can be an indicator of a wide variety of diseases.
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Allergic rhinitis, of which the seasonal type is called hay fever, is a type of inflammation in the nose that occurs when the immune system overreacts to allergens in the air. [6] It is classified as a type I hypersensitivity reaction . [ 8 ]
A healthy diet can also prevent body tissue from breaking down and help build new tissues — and cope with the side effects of treatment. Those undergoing treatment are urged to, “Choose ...