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The Puerto Rico Sugar Company established a new rum distillery in Mayagüez in 2009, named Destilería Coquí; its production is limited to 100 bottles a day. The Destilería's main product is an artisan rum called Pitorro, analogous to the name in common use to describe Puerto Rican moonshine rum. [8]
Pages in category "Rum produced in Puerto Rico" The following 10 pages are in this category, out of 10 total. This list may not reflect recent changes. *
3.13 Puerto Rico. 3.14 Saint Kitts and Nevis. ... Below is a list of rum brands and distillers organized by location of the distiller. [1] ... [10] Nil Desperandum ...
A notable standout among spiced rums, this Puerto Rican rum from Don Q scored 94 out of 100 in the Ultimate Spirits Challenge in 2017 and has earned high marks from online reviewers both for taste ...
Chairman's Reserve Spiced Rum. Growing up in a Puerto Rican household, Hernan Trujillo, head bartender at J. Bespoke in New York City, knows all about coquito, a Puerto Rican holiday beverage ...
Cañita is a common term so popular that at least two legal brands of rum have used the name, including the current brand, "Cañita Cura'o". Pitorro is an integral part of Puerto Rican culture, and musical odes to it or its production (such as the plena "Los Contrabandistas", popularized by Puerto Rican singer Daniel Santos) are part of local ...
When Bacardí opened its distilling operations in Puerto Rico in the early 1930s, it was considered a Cuban brand since its headquarters were in Cuba. Since the 1960s Cuban revolution, Bacardi has had its headquarters in Bermuda, but produces most of its rum in Puerto Rico at the Cathedral of Rum. [citation needed]
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