Search results
Results from the WOW.Com Content Network
Homolje cheese (homoljski sir), white brined cheese, [1] from cow, goat or sheep milk, produced in the Homolje valley and mountains (GI) Krivi Vir caciocavallo ( krivovirski kačkavalj ), yellow hard cheese, from sheep, cow and goat milk, produced in the Zaječar region, named after Krivi Vir (GI)
This is a list of supermarket chains in Serbia. ... Shop&Go: 188 [4] [5] Ahold Delhaize: Aroma: 64 [6] Domaća trgovina Idea organic 7 [2] Fortenova Group Mix Markt 4 [7]
Help; Learn to edit; Community portal; Recent changes; Upload file; Special pages
A typical Serbian dinner table at Christmas. A Serbian rolled pie. National dishes of Serbia include sarma (a mix of ground pork or beef with rice rolled in leaves of cabbage), gibanica (an egg and cheese pie made with filo dough), pljeskavica (a ground beef or pork patty), ćevapi (grilled meat), paprikaš (a soup made of paprika), gulaš (soup of meat and vegetables usually seasoned with ...
Pages in category "Serbian cheeses" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. ...
Name Image Region Description Caravane cheese: The brand name of a camel milk cheese produced in Mauritania by Tiviski, [5] a company founded by Nancy Abeiderrhamane in 1987. The milk used to make the cheese is collected from the local animals of a thousand nomadic herdsmen, and is very difficult to produce, but yields a product that is low in lactose.
Kashkaval [a] is a type of cheese made from the milk of cows, sheep, goats, or a mixture thereof. [1] In Turkey, Albania, Bulgaria, Kosovo, North Macedonia, Romania and Serbia, the term is often used to refer to all yellow cheeses (or even any cheese other than sirene).
Mercator Serbia (Serbian: Меркатор Србија, romanized: Merkator Srbija) also known as Mercator-S, is a Serbian supermarket chain and a part of Mercator Group, an international retail chain based in Slovenia. As of 2016, it holds a 15.98% market share in Serbia. [5]