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Prunus ilicifolia flowers. It is an evergreen shrub [4] or small tree approaching 15 metres (49 feet) in height, [12] with dense, hard leaves [4] (sclerophyllous foliage). The leaves are 1.6–12 centimetres (3 ⁄ 4 – 4 + 3 ⁄ 4 inches) long with a 4–25 millimetres (1 ⁄ 8 –1 in) petiole [12] and spiny margins, somewhat resembling those of the holly.
The carob (/ ˈ k ær ə b / KARR-əb; Ceratonia siliqua) is a flowering evergreen tree or shrub in the Caesalpinioideae sub-family of the legume family, Fabaceae.It is widely cultivated for its edible fruit, which takes the form of seed pods, and as an ornamental tree in gardens and landscapes.
Arbutus are small trees or shrubs with red flaking bark and edible red berries. [6] Fruit development is delayed for about five months after pollination, so that flowers appear while the previous year's fruit are ripening. [6] Peak flowering for the genus is in April with peak fruiting in October. [7]
Arbutus unedo, commonly known as strawberry tree, also called madrone, is an evergreen shrub or small tree in the family Ericaceae, native to the Mediterranean Basin and Western Europe. The tree is well known for its fruits, the arbutus berry, which bear some resemblance to the strawberry , hence the common name strawberry tree.
Hawthorn, may-tree: Crataegus monogyna: Native to Europe, northwest Africa and western Asia; naturalized elsewhere: Leaves (when young, in April), edible raw as a salad vegetable . Berries (in autumn), edible raw, or made into jellies, jams and syrups, or used as a flavoring [6] Beech: Fagus sylvatica
Elaeagnus plants are deciduous or evergreen shrubs or small trees. [3] ... The fruit is a fleshy drupe containing a single seed; it is edible in many species.
The tree is native to the Mediterranean region, occurring in Southern Europe and the Levant. The species was introduced into North Africa millennia ago, and is also naturalized in the Canary Islands, South Africa and New South Wales. Stone pines have been used and cultivated for their edible pine nuts since prehistoric times.
The family includes about 800 species of evergreen trees and shrubs in around 65 genera (35–75, depending on generic definition). Their distribution is pantropical. Many species produce edible fruits, or white blood-sap that is used to cleanse dirt, organically and manually, while others have other economic uses.