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2. I tried making Ina Garten's pumpkin, apple, and pecan pies. I ...

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   I rolled out my crust and filled a pie tin. Unlike the other two recipes, this one required me to blind-bake the crust before adding the filling. I found some dried lentils and rice to use as pie ...

3. How to Blind Bake a Pie Crust So Its Flaky and Golden

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   Yields: 1. Prep Time: 5 mins. Total Time: 35 mins. Ingredients. 1. unbaked pie crust. Directions. Preheat the oven to 400˚F. Roll out the pie dough and place it in a pie plate.

4. This Press-In Pie Crust Is So Easy, You Don't Need a ... - AOL

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   To blind bake (pre-cook): Line the crust with parchment paper or foil and fill with pie weights or dried beans to prevent puffing or slumping. Bake in a 400˚F oven until the edges are lightly ...

5. Blind-baking - Wikipedia

   en.wikipedia.org/wiki/Blind-baking

   Blind baking a pie crust is necessary when it will be filled with an unbaked filling (such as with pudding or cream pies), in which case the crust must be fully baked. It is also called for if the filling has a shorter bake time than the crust, in which case the crust is partly baked. [1] Blind baking is also used to keep pie crust from ...

6. AOL Video - Serving the best video content from AOL and ...

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   The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

7. 4 Signs That Your Pumpkin Pie Is Perfectly Done - AOL

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   Pumpkin pie is the quintessential Thanksgiving dessert, but knowing when it’s baked to perfection can be a bit of a mystery. Overbake it and the filling cracks like a parched landscape—not pretty.

8. 5 Common Pumpkin Pie Mistakes To Avoid - AOL

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9. How to make the perfect pumpkin pie this Thanksgiving - AOL

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   Included in the book was a recipe for pumpkin pudding which eventually evolved into the pumpkin pie we enjoy today. Thanksgiving recipes: Plan a tasty Thanksgiving with 6 unexpected, budget ...