Search results
Results from the WOW.Com Content Network
Chubby Hubby or Aun Koh (born 1972) is a blogger from Singapore.His blog consists of dining reviews, travelling, wine and recipes for baking and cooking.It also consists of many photographs of the food, most being digitally altered.
Brad Lau, better known by his pseudonym LadyIronChef, is a Singaporean online personality and food writer. He is the chief editor and founder of the food and travel website, ladyironchef.com, which is among the leading food and travel websites in Singapore". [1]
Chua Lam (also known as Mandarin: Tsai Lan, Cantonese: Choi Lan, Teochew: Chùa Lāng) (simplified Chinese: 蔡 澜, traditional Chinese: 蔡 瀾, born 1941 in Singapore) is a Singaporean columnist, food critic, and occasional television host based in Hong Kong. He was also a movie producer for the Hong Kong movie studio Golden Harvest.
Cooking at home is a great way to save money, especially with inflation at a 40-year high. But prepping, shopping for and cooking affordable meals isn’t always easy. Glossy cookbooks and ...
Simon Kim is an American restaurateur who owns and operates COTE Korean Steakhouse, a restaurant with locations in New York, Miami and Singapore.COTE New York has received a star from the Michelin Guide each year since opening in 2017. [1]
In 2010, Saveur opened nominations for the inaugural "Best Food Blog Awards" in nine categories. In 2011, readers voted for their favorite food blogs in 17 categories, including Best Food Photography, Best Regional Cuisine Blog, and Best Kitchen Tools and Hardware Coverage. 2014 was the first year featuring " Reader's Choice " and " Editor's ...
Chen Xing (born 1980 or 1981), [1] [2] better known as Mike "Mikey" Xing Chen, is a Chinese-born American YouTuber.A former staff member of New Tang Dynasty Television's YouTube channel Off the Great Wall, Chen is notable for his YouTube channel Strictly Dumpling, a series of vlogs focusing on food and travel.
Food blogs are generally written by food enthusiasts, often referred to as "foodies," and can be used commercially by the blogger to earn a profit. The first food blog launched in July 1997 as a running feature on the Chowhound website. [2] Titled "What Jim Had for Dinner," Chowhound founder Jim Leff cataloged his daily eating. [3] The majority ...