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  2. Extra Cheesy White Lasagna Is the Ultimate Family Meal - AOL

    www.aol.com/extra-cheesy-white-lasagna-ultimate...

    For the ricotta layer: To a medium bowl, add the ricotta, parmesan, and egg yolks and mix to combine. Season with a pinch of salt and pepper. For building: Butter a 13-by-9-inch baking dish.

  3. The 10 Best Lasagna Recipes - AOL

    www.aol.com/.../food-10-best-lasagna-recipes.html

    Lasagna is an easy-to-make comfort food that's traditionally made with lasagna noodles, beef, cheese and sauce, but it can be made to your liking with everything from lamb to vegetables (and lots ...

  4. 12 Cottage Cheese Recipes That Show Off Its Superpowers - AOL

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    This make-ahead version includes one small container and combines beautifully with ricotta cheese, pesto, mozzarella cheese, and lean ground beef. get the recipe Cherry Fluff

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A Genoa pasta dish, made with trenette pasta (a dried pasta similar to flat spaghetti), with pesto sauce: Troccoli al ragù di seppia: Apulia: A Daunians pasta dish, made with troccoli pasta (a local variant of spaghetti alla chitarra), with a ragù sauce based on cuttlefish: Troccoli con pomodori secchi, acciughe e mollica: Apulia

  6. Matzo lasagna - Wikipedia

    en.wikipedia.org/wiki/Matzo_lasagna

    Matzo lasagna is prepared by adding tomato sauce to the bottom of a casserole dish, the layering large sheets of Matzo over the sauce and then adding a layer of ricotta cheese mixed with parmesan, eggs, herbs and spices, then another layer of sauce, matzo, ricotta cheese mixture, and continuing until the pan is full and is then topped with ...

  7. 10 Extra-Easy Dinner Recipes To Turn To Post-Holiday

    www.aol.com/10-extra-easy-dinner-recipes...

    Pasta Alla Gricia. Along with carbonara, cacio e pepe, and amatriciana, pasta alla gricia completes the four classic pasta dishes of Rome. It's a classic for good reason: With only four ...

  8. Cannelloni - Wikipedia

    en.wikipedia.org/wiki/Cannelloni

    Cannelloni compared to other pasta Baked cannelloni Cannelloni. Cannelloni (Italian: [kannelˈloːni]; Italian for 'large reeds') are a cylindrical type of egg-based stuffed pasta generally served baked with a filling and covered by a sauce in Italian cuisine. [1] Popular stuffings include spinach and ricotta or minced beef.

  9. Ricotta Gnudi Recipe - AOL

    www.aol.com/food/recipes/ricotta-gnudi

    Method. Bring 4 quarts of water to a boil in a short, wide pot like a chicken fryer and add 2 tablespoons salt. Heat the marinara in a medium saucepan over medium-high heat to a simmer and turn ...

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