Search results
Results from the WOW.Com Content Network
The rise of Julia Child and the popularization of French cooking in the United States made the jello salad appear less elegant, and dieting trends eventually turned against sugary food like Jell-O. [7] [5] Jello salad is now most popular in rural areas of the upper Midwest and in Utah, where Jell-O is the official state snack. [6]
You might remember those 7-Up cakes from the 1970's that are simple, moist, flavorful, and downright perfect. ... Ambrosia Salad. ... From Jell-O molds to homemade cookies, these treats are just ...
Mormon Jell-O Salad is made with lime Jell-O, cottage cheese, crushed pineapple, evaporated milk and chopped nuts. The History of Utah's Famous Jello Salad.
Jell-O Salad. If you lived through the '60s, ... Serve it up on a platter of ice, or for a truly classic presentation, balance the shrimp on the rim of a martini glass. Cocktail sauce is easy to ...
Many Jell-O dishes, such as desserts and Jell-O salads, became special occasion foods rather than everyday items. Marketers blamed this decline on decreasing family sizes, a "fast-paced" lifestyle and women's increasing employment. By 1986, a market study concluded that mothers with young children rarely purchased Jell-O. [7]
In 2017, while still a college student, Allen stumbled upon a video tutorial for a peculiar dish called 7-Up Salad. The recipe consisted of soda, marshmallows, lime Jell-O, cream cheese, and other unlikely ingredients. Intrigued by the absurdity of the recipe, Allen recorded his reaction and posted it on social media, adding humorous commentary.
Seven-Layer Dip. Seven layers. One unforgettable dip. This crowd-pleaser ruled the '80s party circuit, gracing everything from game-day spreads to baby showers.
Dessert salads are dishes made with jellos (jellies), whipped toppings, fruits, vegetables, mayonnaise, and various other ingredients. [1] These salads are served at some buffets and cafeterias, and at potlucks and parties.