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2. Jason Fung - Wikipedia

   en.wikipedia.org/wiki/Jason_Fung

   His first book, The Complete Guide to Fasting, [8] co-authored by Jimmy Moore was published in fall 2016 [9] and offered insight to all aspects of fasting culture. [10] The Obesity Code and The Diabetes Code were subsequently published in 2016 and 2018. [11] [12] His book The Obesity Code Cookbook was published in 2019. [13]

3. Brenda Davis - Wikipedia

   en.wikipedia.org/wiki/Brenda_Davis

   The Kick Diabetes Cookbook: An Action Plan and Recipes for Defeating Diabetes (2018) Kick Diabetes Essentials: The Diet and Lifestyle Guide (2019) Nourish: The Definitive Plant-Based Nutrition Guide for Families (with Reshma Shah, 2021) Plant-Powered Protein: Nutrition Essentials and Dietary Guidelines for All Ages (with Vesanto Melina, 2023)

4. 21 Diabetes-Friendly Dinners to Help You Lose Weight ... - AOL

   www.aol.com/21-diabetes-friendly-dinners-help...

   Plus, these delicious dinners highlight complex carbs, like whole grains, legumes and produce, and stick to heart-healthy levels of saturated fat and sodium, making them a good fit for a diabetes ...

5. 15 Best Snack Foods for Diabetics - AOL

   www.aol.com/lifestyle/food-15-best-snack-foods...

   Angela Shelf Medearis is the author of The Kitchen Diva's Diabetic Cookbook and has been featured frequently on The Dr. Oz Show as a guest chef, where she is known simply as The Kitchen Diva.

6. America's Test Kitchen - Wikipedia

   en.wikipedia.org/wiki/America's_Test_Kitchen

   Complete One Pot Cookbook: 400 Complete Meals November 17, 2020 () How Can It Be Gluten Free Cookbook Collection: 350+ Groundbreaking Recipes for All Your Favorites December 1, 2020 () Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well without Meat October 5, 2021 The Complete America's Test Kitchen TV Show Cookbook ...

7. The best cookbooks of 2024 - AOL

   www.aol.com/lifestyle/best-cookbooks-2024...

   These are the best cookbooks of 2024, including the latest Half-Baked Harvest cookbook, Dolly Parton's newest cookbook, and the 25th anniversary edition of America's Test Kitchen.