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  2. Meringue - Wikipedia

    en.wikipedia.org/wiki/Meringue

    Meringue (/ m ə ˈ r æ ŋ / mə-RANG, [1] French: [məʁɛ̃ɡ] ⓘ) is a type of dessert or candy, of French origin, [2] traditionally made from whipped egg whites and sugar, and occasionally an acidic ingredient such as lemon, vinegar, or cream of tartar.

  3. Méringue - Wikipedia

    en.wikipedia.org/wiki/Méringue

    Méringue was heavily influenced by the contredanse from Europe and then by Afro-Caribbean influences from Hispaniola.The blend of African and European cultures has created popular dance music, music played on simple acoustic instruments by artists who don't need theaters or microphones to show off their art.

  4. Macaron - Wikipedia

    en.wikipedia.org/wiki/Macaron

    There are two main methods for making a macaron – using either French or Italian meringue (which also originated in France despite its name [22]). In the French method, egg whites are whisked until stiff-peaked meringue forms. From there, sifted, ground almonds and powdered sugar are folded in slowly until the desired consistency is reached.

  5. Dacquoise - Wikipedia

    en.wikipedia.org/wiki/Dacquoise

    A particular form of the dacquoise is the marjolaine, invented by French chef Fernand Point, which is long and rectangular and combines almond and hazelnut meringue layers with chocolate buttercream. [ 2 ]

  6. Lambada - Wikipedia

    en.wikipedia.org/wiki/Lambada

    With world repercussion, the dance reached far distortions. Due to a lack of fine Lambada dancers to make films and shows, most professional dancers started changing the way it was danced. Rock spins and steps were added, like those from Jive and East Coast Swing. Also some acrobatic movements became more commonplace.

  7. 30+ Gluten-Free Christmas Cookies You'll Want To Eat By ... - AOL

    www.aol.com/30-gluten-free-christmas-cookies...

    Meringue Wreath Cookies. Make meringues into festive, mini wreaths with a little green food coloring. We used pull and peel Twizzlers, which aren't gluten-free, so feel free to swap for another ...

  8. Brazo de Mercedes - Wikipedia

    en.wikipedia.org/wiki/Brazo_de_Mercedes

    The meringue is made from egg whites, cream of tartar, and granulated sugar. The filling is traditionally custard made from egg yolks , sugar, and milk cooked in low heat in a double boiler . Other ingredients like calamansi zest , butter , and vanilla extract can also be added to the custard.

  9. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/finance/best-eat-restaurant-every...

    They come for the endless portions of meatloaf, pulled pork, chicken and dumplings, red beans and rice, fried okra, potato salad, cornbread, banana pudding, cobbler, and much more.