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The first sealed thermometer was constructed in 1654 by the Grand Duke of Tuscany, Ferdinand II. [1]: 19 The development of today's thermometers and temperature scales began in the early 18th century, when Daniel Gabriel Fahrenheit produced a mercury thermometer and scale, both developed by Ole Christensen Rømer.
An example of a reference thermometer used to check others to industrial standards would be a platinum resistance thermometer with a digital display to 0.1 °C (its precision) which has been calibrated at 5 points against national standards (−18, 0, 40, 70, 100 °C) and which is certified to an accuracy of ±0.2 °C.
As a temperature indicator it used red wine. (Rømer scale), The temperature scale used for his thermometer had 0 representing the temperature of a salt and ice mixture (at about 259 s). 1709 — Daniel Gabriel Fahrenheit constructed alcohol thermometers which were reproducible (i.e. two would give the same temperature)
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How would the accuracy of a thermometer read by eye compare to digital thermometers? In 1880, would they round to the nearest degree when recording temperatures for weather records? —Preceding unsigned comment added by 150.228.40.142 ( talk ) 18:44, 2 January 2009 (UTC) [ reply ]
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