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  2. No yeast or flour? Make this easy cookie dough bread with ...

    www.aol.com/lifestyle/2020-05-27-no-yeast-or...

    Cookie dough bread, as it's been called, may sound like a calorie bomb, but this recipe is actually free of gluten and yeast, plus it's very low in sugar. View this post on Instagram

  3. No-knead bread - Wikipedia

    en.wikipedia.org/wiki/No-knead_bread

    According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...

  4. Short on Yeast? Here Are 3 Clever Ways You Can Bake Bread ...

    www.aol.com/news/short-yeast-3-clever-ways...

    Here are three yeast substitutes and yeast-free bread recipes that you can bake without active dry yeast. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  5. Unleavened bread - Wikipedia

    en.wikipedia.org/wiki/Unleavened_bread

    Arboud – Unleavened bread made of wheat flour baked in the embers of a campfire, traditional among Arab Bedouin. Arepa made of corn and corn flour, original from Colombia and Venezuela. Bannock – Unleavened bread originating in Ireland and the British Isles. Bataw – Unleavened bread made of barley, corn, or wheat, traditional in Egypt.

  6. 12 Clever Recipes for Stale Bread (That You'll Actually Want ...

    www.aol.com/12-clever-recipes-stale-bread...

    4. French Toast. Slightly stale bread is perfect for French toast. It soaks up the eggy custard without falling apart or turning to mush. Whisk together eggs, milk, a splash of vanilla, and a ...

  7. Bread in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Bread_in_American_cuisine

    Another no-yeast bread could be made with a combination of cream of tartar (acid) and sodium bicarbonate. Baking soda could also be used to "sweeten" sour milk for baking soft sour milk bread. [5] Yeast could be made by boiling flour with sugar and salt. This "yeast water" solution could be bottled and used when baker's yeast wasn't available. [6]

  8. Salt-rising bread - Wikipedia

    en.wikipedia.org/wiki/Salt-rising_bread

    Salt-rising (or salt-risen) bread is a dense white bread that is traditional in the Appalachian Mountains, leavened by naturally occurring wild bacteria rather than by yeast. [1] [2] [3] Salt-rising bread is made from wheat flour; a starter consisting of either water or milk and corn [4] potatoes, [5] or wheat; and minor ingredients such as ...

  9. 20 Easy Bread Recipes With No Yeast - AOL

    www.aol.com/news/20-easy-bread-recipes-no...

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