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Dioscorea is a genus of over 600 species of flowering plants in the family Dioscoreaceae, native throughout the tropical and warm temperate regions of the world. The vast majority of the species are tropical, with only a few species extending into temperate climates.
Dioscorea crinita Hook.f. accepted as Dioscorea quartiniana A.Rich. present; Dioscorea digitaria R.Knuth, accepted as Dioscorea multiloba Kunth, indigenous; Dioscorea diversifolia Kunth, accepted as Dioscorea multiloba Kunth, indigenous; Dioscorea dregeana (Kunth) T.Durand & Schinz, indigenous; Dioscorea elephantipes (L'Her.) Engl. endemic
Male Dioscorea batatas (D. polystachya) in Hooker's A General System of Botany 1873 While Lindley did not use the term "Dioscoreales", he placed the family Dioscoraceae together with four other families in what he referred to as an Alliance (the equivalent of the modern Order) called Dictyogens.
Dioscoreaceae (/ ˌ d aɪ ə ˌ s k ɔːr i ˈ eɪ s i i /) is a family of monocotyledonous flowering plants, with about 715 known species in nine genera. [4] The best-known member of the family is the yam (some species of Dioscorea).
This page was last edited on 23 December 2017, at 21:26 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Dioscorea polystachya or Chinese yam (simplified Chinese: 山药; traditional Chinese: 山藥), also called cinnamon-vine, [2] is a species of flowering plant in the yam family. It is sometimes called Chinese potato or by its Korean name ma .
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Diosgenin, a phytosteroid sapogenin, is the product of hydrolysis by acids, strong bases, or enzymes of saponins, extracted from the tubers of Dioscorea wild yam species, such as the Kokoro. It is also present in smaller amounts in a number of other species.
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