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  2. Kung chae nampla - Wikipedia

    en.wikipedia.org/wiki/Kung_chae_nampla

    Kung chae nampla (Thai: กุ้งแช่น้ำปลา, pronounced [kûŋ t͡ɕʰɛ̂ː nám.plāː]) is a Thai salad made from fresh raw shrimp soaked in Thai fish sauce and served with chunks of gourd, cloves of garlic, chilies, and spicy sauce. [1] Generally, Thais usually use whiteleg shrimp in this dish.

  3. Thai salads - Wikipedia

    en.wikipedia.org/wiki/Thai_salads

    Thai salads often do not have raw vegetables or fruit as their main ingredient but use minced meat, seafood, or noodles instead. Similar to salads in the West, these dishes often have a souring agent, usually lime juice, and feature the addition of fresh herbs and other greens in their preparation.

  4. Koi (dish) - Wikipedia

    en.wikipedia.org/wiki/Koi_(dish)

    Koi (Lao: ກ້ອຍ; Thai: ก้อย, Thai pronunciation:) is a "salad" [clarification needed] dish of the Lao people living in modern-day Laos Isan, Thailand and Thai people of Vietnam (Son La province) consisting of raw meat denatured by acidity, usually from lime juice.

  5. Thai Chicken Fettuccine Salad Recipe - AOL

    www.aol.com/.../thai-chicken-fettuccine-salad

    Heat the picante sauce, peanut butter, honey, orange juice, soy sauce and ginger in a 10-inch skillet over medium heat until the mixture is hot and bubbling.

  6. Enjoy this beautiful low-carb Thai shrimp and noodle salad ...

    www.aol.com/enjoy-beautiful-low-carb-thai...

    Thai Shrimp and Noodle Salad: Easy, Low-Carb, Low-Calorie. Serves 2. INGREDIENTS. 8 ounces cooked shrimp. 1 8-ounce package tofu shirataki noodles, drained and rinsed.

  7. Thai Brussels Sprout Salad Recipe - AOL

    www.aol.com/food/recipes/thai-brussels-sprout-salad

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  8. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A northern Thai salad made with boiled bamboo shoots and a thick paste made from the rice paddy crabs. Yam nuea yang ยำเนื้อย่าง Thai grilled beef salad A spicy salad of grilled beef, shallots, and Thai celery or spearmint. Yam phak khut ยำผักกูด A salad of edible fern shoots (Diplazium esculentum) and pork.

  9. Nam tok (food) - Wikipedia

    en.wikipedia.org/wiki/Nam_tok_(food)

    In the Lao and Thai language, the phrase means waterfall. The meat salad in Lao cuisine is a sliced beef steak instead of minced meat version of larb, Laos' national dish. Nam tok can refer to two different kinds of preparation: In Central Thailand, nam tok is mainly a spicy soup stock enriched with raw cow blood or pig's blood. Blood is often ...

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