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Deep-fried butter at the State Fair of Texas, 2009. Deep-fried butter is a snack food made of butter coated with a batter or breading and then deep-fried. [1] [2] The dish has often been served at fairs in the US; among them, the State Fair of Texas in Dallas, Texas, the South Carolina State Fair, the Iowa State Fair in Des Moines, Iowa, [1] and County Fairs across Ohio.
Georgia: Deep-Fried Kool-Aid Hush Puppies. North Georgia State Fair One of several major fairs in Georgia, the North Georgia State Fair doesn't mess around when it comes to fried favorites.
Side the floss under the dough then cross the ends over the top to slice through the dough. Place in 2 greased 13×9-in. baking pans (6 slices per pan), cut side down. Step 6: Let them rise (again)
Carnival Eats is a Canadian television series that investigates a range of food vendors at carnivals, state fairs, and festivals across Canada and the United States.Hosted by Noah Cappe, the show features a variety of unique culinary creations found at these events.
Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs.
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Lane County Fair is a fair that is held in the middle of the summer every year, at Eugene, Oregon, and it features cuisine, entertainment, and music. Excellent family entertainment, cuisine, and artwork can be found at the Lane County Fair. [1] A Lane County Agricultural Society was established in 1858, and on October 9, it hosted its inaugural ...
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