Search results
Results from the WOW.Com Content Network
A throat lozenge (also known as a cough drop, sore throat sweet, troche, cachou, pastille or cough sweet) is a small, typically medicated tablet intended to be dissolved slowly in the mouth to temporarily stop coughs, lubricate, and soothe irritated tissues of the throat (usually due to a sore throat or strep throat), possibly from the common ...
In the United States the formula for Paregoric U.S.P. is a tincture of opium 40 ml, anise oil 4 ml, benzoic acid 4 g, camphor 4 g, glycerin 40 ml, alcohol 450 ml, purified water 450 ml, diluted with alcohol [16] to 1000 ml, and contains the equivalent of 0.4 mg/ml of anhydrous morphine; one ounce of paregoric contains 129.6 mg (2 grains) of ...
Salt water gargles are a simple, safe and low-cost home remedy that can help soothe a scratchy throat, which might be triggering your cough. "Gargling with salt water helps kill bacteria, loosen ...
Anise was first cultivated in Egypt and the Middle East, and was brought to Europe for its medicinal value. [12] It has been cultivated in Egypt for approximately 4,000 years. [13] Anise plants grow best in light, fertile, well-drained soil. The seeds should be planted as soon as the ground warms up in spring.
One of the most basic and effective things you can do to improve your sleep and overall health is to follow a consistent sleep-wake pattern. In other words, make a plan to go to bed and wake up at ...
The popularity of plant-based diets has increased in recent years, and with good reason. Science shows that eating more plants is linked to better health outcomes, like a decreased risk of Type 2 ...
The infusion is made from one tea-spoon of anise seeds boiled in 250 ml of water for 30 seconds. One mug of tea is to be drunk after the main meals. This tea treats bronchial asthma, cough, a slow digestion. The decoction from anise roots: The decoction is made from 30 gr. of broken up roots boiled in one litre of water for 20-30 minutes.
You'll need a small, tight-sealing glass jar or food storage container and the following ingredients: A large knob fresh ginger (about 1/2 pound) 8- to 12-ounce jar honey