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Taffy is a type of candy invented in the United States, made by stretching and/or pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated (tiny air bubbles produced), resulting in a light, fluffy and chewy candy. [1]
Laffy Taffy A slab of Sparkle Cherry Laffy Taffy. Laffy Taffy is an American brand of taffy candies produced by the Ferrara Candy Company, a subsidiary of Ferrero. [1] The candies are small (about 45 grams (1.6 oz)), individually wrapped taffy rectangles available in a variety of colors and fruit flavors, [2] including banana, strawberry, green apple, grape, blueberry, watermelon, blue ...
Mary Jane is an old-fashionedtaffy-type candy made from peanut butter and molasses. First marketed in 1914, Mary Jane has remained in production for over a century save for a two-year pause when its ownership changed hands.
4. Jell-O Pudding Pops. Once a beloved treat of the 70s and 80s, Pudding Pops were a freezer aisle favorite that blended the creamy texture of pudding with the chill of a popsicle.
St. Catherine's taffy; Starburst (candy) T. Turkish Taffy This page was last edited on 13 November 2024, at 01:42 (UTC). Text is available under the Creative Commons ...
This candy bar of the ’70s and ’80s was a tasty combination of chocolate, caramel, and crisped rice, but it’s probably better remembered for its whimsical commercials.
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