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  2. Feed conversion ratio - Wikipedia

    en.wikipedia.org/wiki/Feed_conversion_ratio

    The regular feed conversion ratio, i.e. output fish mass divided by total feed mass. The conversion ratio only taking into account the fish-based component of fish feed, called the FIFO ratio (or Fish In – Fish Out ratio). FIFO is fish in (the mass of harvested fish used to feed farmed fish) divided by fish out (mass of the resulting farmed ...

  3. Total mixed ration - Wikipedia

    en.wikipedia.org/wiki/Total_Mixed_Ration

    Distributing TMR to a group of dairy cows. Total mixed ration (TMR) is a method of feeding beef and dairy cattle. A TMR diet achieves a wide distribution of nutrients in uniform feed rather than switching between several types. A cow's ration should include good quality forages, a balance of grains and proteins, vitamins and minerals. [1]

  4. Residual feed intake - Wikipedia

    en.wikipedia.org/wiki/Residual_feed_intake

    It was inspired by Koch's observations of the differences in how a maintained body weight and an increasing body weight affect the feeding of cattle. His research suggested that feed intake could be broken into two parts: The expected feed intake for the animal's level of production. The residual portion between the amount of feed the animal is ...

  5. Jersey cattle - Wikipedia

    en.wikipedia.org/wiki/Jersey_cattle

    Jersey cattle have a greater tendency towards postparturient hypocalcaemia (or "milk fever") in dams, and tend to have frail calves that require more attentive management in cold weather than other dairy breeds due to their smaller body size (which results in an increased surface area-to-mass ratio, increasing heat loss).

  6. Animal unit - Wikipedia

    en.wikipedia.org/wiki/Animal_unit

    This simple method is sometimes used for cattle. The number of animal units represented by one or more head of cattle may be calculated by dividing their total body mass in kg by 454 (or dividing their weight in pounds by 1000). Thus an 800-pound steer would be considered equivalent to 0.8 animal units. [4] Estimation based on metabolic body size.

  7. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    Cut fodder being transported to feed cattle in Tanzania. Cattle reared on a primarily forage diet are termed grass-fed or pasture-raised; meat or milk may be called "grass-fed beef" or "pasture-raised dairy". [6] The term "pasture-raised" can lead to confusion with the term "free range" which describes where the animals reside, but not what ...

  8. Dairy cattle - Wikipedia

    en.wikipedia.org/wiki/Dairy_cattle

    Feeding behaviors are important for the dairy cow, as feeding is how the cow ingests dry matter. However, the cow must ruminate to fully digest the feed and utilize the nutrients in the feed. [34] Dairy cows with good rumen health are likely to be more profitable than cows with poor rumen health—as a healthy rumen aids in digestion of nutrients.

  9. Danish Jersey - Wikipedia

    en.wikipedia.org/wiki/Danish_Jersey

    The Danish Jersey is a modern Danish breed of dairy cattle. It derives from approximately 5200 head of Jersey cattle imported to Denmark from the island of Jersey between about 1896 and 1909. It is the most numerous population of Jersey cattle in Europe and constitutes approximately 13% of the Danish dairy herd.

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