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The original pizza restaurant on Thurman Avenue in Columbus is still one of the busiest and most successful locations. Donatos Pizza, LLC is a Columbus-style pizza restaurant chain headquartered in Gahanna, Ohio, United States. It is a pizza delivery franchisor with nearly 200 locations in twenty-nine states, the majority of them being in Ohio.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
The company was founded on August 19, 1965 by Marion Glass. [2] Glass was an owner of three franchises for the larger Dayton-area Cassano's Pizza King chain. [1] Glass said he wanted his own restaurant because he wanted to offer a dining-room experience as opposed to the mostly delivery and carry-out options.
Pizza Patrón Inc. is an American pizza chain formerly headquartered in Dallas, now headquartered in San Antonio, Texas. It was founded in 1986 by Antonio Swad and Bernadette Fiaschetti. In 2016, Swad sold Pizza Patrón to Charles Loflin, the new CEO. The chain primarily opened locations in neighbourhoods with a high proportion of Latino ...
Cassano's Pizza King, currently operating under the brand Cassano's, is a pizzeria chain based in Dayton, Ohio which produces Dayton-style pizza.Established on June 4, 1953, by the grocer Victor "Vic" J. Cassano, Sr. (June 4, 1922 – January 1, 2002) and his mother-in-law Caroline "Mom" Donisi, the company currently (2005) operates 34 Cassano's Pizza King restaurants in the Dayton area, and ...
D.P. Dough describes itself as the "only national calzone franchise", [9] and the restaurant chain focuses on its calzone offerings. [1] The chain is known for "offering a wide variety of calzones with creative names".
Piada Italian Street Food is a fast casual Italian cuisine restaurant chain with 57 locations in 7 states (Ohio, Indiana, Kentucky, Minnesota, North Carolina, Pennsylvania and Texas). [1]
LaRosa's signature pizza is a thin crust variety made with a distinctive thick, sweet sauce (a family recipe created by the founder's Aunt Dena) [1] and topped with provolone cheese. Their menu also includes "hoagys" with a variety of fillings and condiments, as well as calzones, salads, and pastas.
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