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  2. Halušky - Wikipedia

    en.wikipedia.org/wiki/Halušky

    The term halušky can refer to the dumplings themselves, or to a complete dish containing other ingredients. Typically the dish described is noodles with sauteed cabbage and onions. [4] [5] Bryndzové halušky, which combines the noodles with a soft sheep's cheese, is one of the national dishes of Slovakia.

  3. Kluski - Wikipedia

    en.wikipedia.org/wiki/Kluski

    Kluski lane ("poured noodles"), a very thin variety formed by pouring watery batter made from eggs and flour into boiling water or directly into soup. Kluski kładzione ("laid dumplings"), a variety made from eggs, milk and flour, formed into a crescent-shaped forms by scraping thick dough with the tip of a tablespoon and then laying the chunk ...

  4. Noodle - Wikipedia

    en.wikipedia.org/wiki/Noodle

    Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They can also be steamed, pan-fried, deep-fried, or baked. Noodles are often served with an accompanying sauce or in a soup, the latter being known as noodle soup. Noodles can be refrigerated for short-term storage or dried and stored for future use.

  5. How to Make ’50s Noodle Casserole with Just About Any Ingredients

    www.aol.com/lifestyle/50s-noodle-casserole-just...

    Molded Strawberry Salad. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple.

  6. Bryndzové halušky - Wikipedia

    en.wikipedia.org/wiki/Bryndzové_halušky

    Bryndzové halušky (Slovak: [ˈbrindzɔʋeː ˈɦaluʂki]) (Hungarian: juhtúrós galuska, csírásgaluska, sztrapacska, or nyög[venyel]ő, Austrian German: Brimsennocken) is one of the national dishes in Slovakia.

  7. Silesian dumplings - Wikipedia

    en.wikipedia.org/wiki/Silesian_dumplings

    The ratio of potatoes and flour is about 3:1 or 4:1. In some recipes, a whole egg may be added to the dough [1] [3] (this helps shaping if the mashed potatoes cooled too much and the shaping becomes problematic). There are two methods of forming the dumplings. The first one is by slicing them up with a knife from the dough rolls. [4]

  8. Luosifen - Wikipedia

    en.wikipedia.org/wiki/Luosifen

    The ingredients of river snail noodles are sour bamboo shoots, yuba, fungus, peanuts, and dried radishes. Some noodle stalls have sauerkraut, head vegetables, and shallots. Green vegetables are also an important ingredient for river snail noodles. Side dishes include duck feet, tofu, sausage, and marinated eggs.

  9. Unlock The 2-Ingredient Secret To Easy Homemade Beef Taquitos

    www.aol.com/unlock-2-ingredients-secret-easy...

    Ingredients. 1 tbsp. neutral oil, plus more for brushing or frying. 1. small yellow onion, finely chopped. 1/3 c. finely chopped pickled jalapeños. Kosher salt. 2. cloves garlic, finely chopped ...