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In a new set of rules, the Vatican outlawed gluten-free bread for Holy Communion, according to the BBC.
Communion setting at an ELCA service: an open Bible, both unleavened bread and gluten-free wafers, a chalice of wine, and another with grape juice A congregation kneeling during the Eucharistic distribution. The manner of receiving the Eucharist differs throughout the world.
Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist .
The hosts are made and packaged in a dedicated wheat-free / gluten-free environment. Gluten content analysis found no detectable amount of gluten, though the reported gluten content is 0.01% as that was the lowest limit of detection possible with the utilized analysis technique.
Canon Law of the Latin Church within the Catholic Church mandates the use of unleavened bread for the Host, and unleavened wafers for the communion of the faithful. Some Protestant churches tend to follow the Latin Catholic practice, whereas others use either unleavened bread or wafers or ordinary (leavened) bread, depending on the traditions ...
Wheat flour contains around 10–13% gluten, so a single communion wafer may have more ... the Vatican still outlawed the use of gluten-free bread for Holy Communion. ...
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