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2. 20 Quick & Easy Christmas Cookie Recipes - AOL

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   Bring the magic of the holidays to your kitchen this year with our easy Christmas cookie recipes. These sweet treats take no more than 25 minutes of prep work, making them perfect for hosting or a ...

3. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

4. How To Make Ree's Peppermint Sugar Cookie Bars - AOL

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   COOKIES. 2. sticks salted butter, at room temperature, plus more for the pan. 3 c. all-purpose flour. 1/2 tsp. kosher salt. 1. 8-ounce package cream cheese, at room temperature. 1 1/2 c ...

5. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita: Greece: An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States

6. 20 Meringue Recipes That Are as Tasty as They Are Surprising

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   Whether you start with store-bought meringue cookies or whip up your own, here are 20 mering The French treat made from whipped egg whites and sugar is often served as a candy or part of a dessert.

7. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   The first recorded oatmeal raisin cookie recipe was written by Fannie Merritt Farmer in 1896, and billed as a “health food”. [3] [4] Otap: Philippines: Oval-shaped puff pastry cookie from the Philippines Paciencia: Philippines: Filipino meringue eggdrop cookies Paborita: Philippines: Filipino disc-shaped biscuits with a flaky texture ...

8. List of French desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_French_desserts

   An assortment of petit fours, which are small confectioneries.Some petit fours are also savory. Religieuse is made of two choux pastry cases filled with crème pâtissière, [5] covered in a ganache of the same flavor as the filling, and then joined/decorated with piped whipped cream.

9. 45 Peppermint Desserts That Are Bursting with Holiday Magic

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