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1 lb boneless skinless chicken breasts, cut into strips; 1 1 / 2 cup fat-free reduced-sodium chicken broth; 2 cup instant brown rice, uncooked; 4 oz (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel ...
Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet. Stir the soup, water, paprika and black pepper in the skillet and heat to a boil.
The secret to this easy chicken tenders recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan from pan-searing. View Recipe 20-Minute Creamy Mustard ...
Stir the chicken, zucchini, peppers and rice in the baking dish. Stir the soup, water and sour cream in a medium bowl. Pour the soup mixture over the chicken mixture. Cover the baking dish. Bake for 35 minutes or until the rice is tender. Let stand for 10 minutes. Stir the rice before serving.
Ham & Cheese Egg Cups. ... 15-Minute Chicken & Rice Dinner. Wild West Picante Burgers. ... An Instant Pot can do it in a fraction of the time, meaning this will be ready in (nearly) a blink. ...
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Here, we put together an easy sheet-pan dinner with juicy chicken, loads of sweet–smoky flavor, and plenty of vegetables to complete the meal. Get the BBQ Sheet-Pan Chicken recipe . PHOTO: ROCKY ...
The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.