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Varro nonetheless shows himself more open to innovation that Cato: "To achieve an abundant and high-quality harvest, the stalks should be taken to the threshing floor without piling them up, so the grain is in the best condition, and the grain (should be) separated from the stalks on the threshing floor, a process which is done, among other ...
1 / 2 cup thinly sliced peeled ginger; 4 plump stalks of fresh lemongrass, cut into 2-inch lengths and smashed, plus stalks for garnish; 6 cup water; 1 cup sugar; 3 tbsp freshly squeezed lemon ...
What Causes Good Greens To Go Bad. Unlike what the post suggests, leafy greens aren’t a major source of ethylene.But they are sensitive to produce that emits the gas. That’s why you should ...
Corn stover consists of the leaves, stalks, and cobs of corn (maize) (Zea mays ssp. mays L.) plants left in a field after harvest. Such stover makes up about half of the yield of a corn crop [1] and is similar to straw from other cereal grasses; in Britain it is sometimes called corn straw. Corn stover is a very common agricultural product in ...
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Miscanthus × giganteus, also known as the giant miscanthus, is a sterile hybrid of Miscanthus sinensis and Miscanthus sacchariflorus. [b] It is a perennial grass with bamboo-like stems that can grow to heights of 3–4 metres (13 ft) in one season (from the third season onwards).
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Chaff (/ tʃ æ f /; also UK: / tʃ ɑː f /) [1] is dry, scale-like plant material such as the protective seed casings of cereal grains, the scale-like parts of flowers, or finely chopped straw. Chaff cannot be digested by humans, but it may be fed to livestock , ploughed into soil, or burned.