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2. 9 Mistakes You Should Never Make With A Slow Cooker - AOL

   www.aol.com/9-mistakes-never-slow-cooker...

   "The slow cooker, a countertop electrical appliance, cooks foods slowly at a low temperature—generally between 170° and 280° F. The low heat helps less expensive, leaner cuts of meat become ...

3. 4 slow cookers that will make your life easier - AOL

   www.aol.com/article/2016/10/04/best-slow-cookers/...

   This may be the most important product in your kitchen this fall: The slow cooker. Find out which are the best of the best with the Fall Food Awards 4 slow cookers that will make your life easier

4. The 9 best slow cookers for every purpose and aesthetic ... - AOL

   www.aol.com/.../2020/09/25/best-slow-cooker/24630664

   From the top smart slow cooker to the best option for entertaining (and everything in between), check out these slow cookers — starting at just $45.

5. Slow cooker - Wikipedia

   en.wikipedia.org/wiki/Slow_cooker

   A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

6. Low-temperature cooking - Wikipedia

   en.wikipedia.org/wiki/Low-temperature_cooking

   Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

7. The Best Slow Cookers - AOL

   www.aol.com/news/best-slow-cookers-183614639.html

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