Search results
Results from the WOW.Com Content Network
Lung King Heen is critically acclaimed. It is the only Cantonese restaurant in Hong Kong that has been awarded the maximum 3 Michelin stars by the 2009 Hong Kong and Macau edition of the Michelin Guide. [5] [6] [7] In 2010, the restaurant's homemade XO sauce was listed as the 'Best condiment' on the Hong Kong Best Eats 2010 list compiled by CNN ...
The Peak Lookout is a restaurant located in a heritage house at Victoria Gap, near the summit of Victoria Peak on Hong Kong Island, Hong Kong. It is housed in a 19th-century Grade II Historic Building. Originally known as the Old Peak Café, the restaurant has an open terrace overlooking Aberdeen, Pok Fu Lam Country Park and the South China Sea.
KFC outlet in Hong Kong Island, Hong Kong. KFC operates restaurants in several Asian countries. In Sri Lanka, KFC was launched in 1995 at Majestic City. There were 62 KFC restaurants in Sri Lanka as of April 2024. [18] It is currently operated by Cargills Ceylon PLC. In Singapore, the first KFC franchise was opened in 1977 along Somerset Road ...
Joy Hing's Roasted Meat is a Cantonese char siu restaurant in Hong Kong, founded in the later part of the Qing Dynasty. [1] [2]The restaurant, recipient of a Bib Gourmand award in the Hong Kong Michelin guide and picked as the best char siu restaurant by a local food critics website OpenRice, [3] is characterized by its long queue all day long and customers from grassroots to superstars.
Tai Koo adheres to the general layout of most MTR stations. At ground level, there are numerous alphanumerically-named entrances and exits. Platforms 1 and 2 are arranged in the simple island platform layout. Unlike most of the other underground stations on the Island line, Tai Koo does not have separate tubes for each track and platform, but is located in a single tube encompassing both the ...
At 26 storeys, it was the tallest building in Hong Kong. It was the first hotel in Hong Kong to have direct dial phones and the first in Asia to include a bath in every guestroom. [8] The Mandarin was originally adjacent to Victoria Harbour, but as a result of extensive land reclamation in the waterfront area, the harbour is now several blocks ...
Those who are travelling to Central and Hong Kong Island from Kwai Chung and Tsuen Wan can transfer at Lai King, across the platform, for an express service on the Tung Chung line. Given both the Tsuen Wan line and Tung Chung line trains terminate at the Central & Hong Kong station complex, most passenger opt for the latter as it makes fewer stops.
The ferry services between the Wan Chai Pier and Jordan Road, Kowloon was in operation as early as 12 November 1949. [2] Because the ferry line mainly catered to passengers on the Hong Kong Island to the east of Wan Chai, the China Motor Bus company rerouted its bus route no. 2 so that it passed near the Wan Chai