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Meatloaf is a classic American dish that's easy to make and brings so much comfort, especially on a chilly night. This unfussy dish can be made in many different ways — with beef, a blend of ...
Mushrooms, garlic and oats sneak some extra nutrients into this hearty and easy meatloaf. Serve with sweet potatoes and your favorite green vegetables for a super-satisfying comfort food dinner.
3. Mexican Taco Meatloaf. This simple recipe combines taco flavor with a simple meatloaf recipe. A homemade seasoning mix with chili powder, cumin, garlic, and paprika gives the dish a robust, Tex ...
Meatloaf is a traditional German, Czech, Scandinavian and Belgian dish, and it is a cousin to the meatball in Dutch cuisine.. North American meatloaf [2] [better source needed] has its origins in scrapple, a mixture of ground pork and cornmeal served by German-Americans in Pennsylvania since colonial times. [2]
Put the remaining meat over the cheese and press firmly around the edges to seal in the cheese. Bake for 75 minutes. Lay the whole chilies on top of the meatloaf and bake for 15 minutes more, or until the meatloaf is cooked through. Let it rest for 10 minutes, then place it on a serving platter and slice.
1. Thoroughly mix the beef, 1/2 cup tomato soup, onion soup mix, bread crumbs and egg in a large bowl. Place the mixture into a 13 x 9 x 2-inch baking pan and firmly shape into an 8 x 4-inch loaf.
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Easy Meatloaf. There's not a meal more comforting than meatloaf and mashed potatoes. This recipe uses bottled barbecue sauce to add flavor and, as the glaze on top, it cuts down on the ingredients ...
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