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Mentha canadensis is a species of mint native to North America (from the Northwest Territories to central Mexico) and the eastern part of Asia (from Siberia to Java).In North America, it is commonly known as Canada mint, [4] American wild mint, [5] and in Asia as Chinese mint, Sakhalin mint, [6] Japanese mint, [7] and East Asian wild mint. [8]
Spearmint is an ingredient of Maghrebi mint tea. Grown in the mountainous regions of Morocco, this variety of mint possesses a clear, pungent, but mild aroma. [36] Spearmint is an ingredient in several cocktails, such as the mojito and mint julep. Sweet tea, iced and flavored with spearmint, is a summer tradition in the Southern United States.
Certs Classic Mints were developed by American Chicle and introduced into the North American market in 1956. [2] The "Certs" name originated from its approval by Good Housekeeping (as in "certified by Good Housekeeping "), a magazine that, then as now, bestowed the Good Housekeeping Seal on products that pass its quality and reliability tests.
A "scotch mint", "pan drop", [15] granny sooker [15] [16] or "mint imperial" is a white round candy with a hard shell but fairly soft middle, popular in Great Britain and other Commonwealth nations and in Europe. Scotch mints were traditionally spheroids, more recently moving toward a larger, discoid shape.
Mentha pulegium, commonly (European) pennyroyal, or pennyrile, also called mosquito plant [2] and pudding grass, [3] is a species of flowering plant in the mint family, Lamiaceae, native to Europe, North Africa, and the Middle East. [4]
Mint was originally used as a medicinal herb to treat stomach ache and chest pains. [33] There are several uses in traditional medicine [34] and preliminary research for possible use of peppermint in treating irritable bowel syndrome. [33] Menthol from mint essential oil (40–90%) is an ingredient of many cosmetics and some perfumes.
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Today the United States Mint is largest mint manufacturer in the world, operating across six sites and producing as many as 28 billion coins in a single year. [2] Its largest site is the Philadelphia Mint which covers 650,000 square feet [ 3 ] (6 hectares) and can produce 32 million coins per day.