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Saigon cinnamon (Cinnamomum loureiroi, also known as Vietnamese cinnamon or Vietnamese cassia and quế trà my, quế thanh, or " quế trà bồng" in Vietnam) is an evergreen tree indigenous to mainland Southeast Asia. Saigon cinnamon is more closely related to cassia than to Ceylon cinnamon , though in the same genus as both.
Cassia cinnamon is the most popular variety of cinnamon sold and consumed in North America. [4] Chinese cassia is produced in both China and Vietnam. Until the 1960s, Vietnam was the world's most important producer of Saigon cinnamon, which has a higher oil content, [citation needed] and consequently has a stronger
This is an accepted version of this page This is the latest accepted revision, reviewed on 8 December 2024. Spice from the inner tree bark of several members of genus Cinnamomum This article is about the spice. For the genus of trees where cinnamon originates, see Cinnamomum. For other uses, see Cinnamon (disambiguation). Dried bark strips, bark powder and flowers of the small tree Cinnamomum ...
Cinnamomum malabatrum, young leaves, Kerala, India. Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae.The species of Cinnamomum have aromatic oils in their leaves and bark.
Cinnamomum osmophloeum, commonly known as pseudocinnamomum or indigenous cinnamon, is a medium-sized evergreen tree in the genus Cinnamomum. It is native to broad-leaved forests of central and northern Taiwan. [2] [3] Cinnamaldehyde, an essential oil extracted from C. osmophloeum, has numerous commercial uses.
Cinnamon, Indonesian (Cinnamomum burmannii, Cassia vera) Cinnamon, Saigon or Vietnamese (Cinnamomum loureiroi) Cinnamon, true or Ceylon (Cinnamomum verum, C. zeylanicum) Cinnamon, white (Canella winterana) Cinnamon myrtle (Backhousia myrtifolia) Clary, Clary sage (Salvia sclarea) Clove (Syzygium aromaticum) Coriander seed (Coriandrum sativum)
6 Vietnamese links. 16 comments. 7 Coumarin content? 6 comments. 8 Coumarin. 1 comment. Toggle the table of contents ...
Cinnamon trees. Cinnamomum cassia (肉桂, ròuguì), the cassia or Chinese cinnamon, found in southern China and Indochina; Other East Asian species of Cinnamomum, such as Cinnamomum burmannii (Indonesian cinnamon) and C. loureiroi, Saigon cinnamon
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