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Matt's BBQ is a barbecue restaurant in Portland, Oregon's Boise neighborhood, in the United States. [1] The business has also operated in Beaverton. It has been featured on the Food Network series Diners, Drive-Ins and Dives. [2] Sibling restaurant Matt's BBQ Tacos, also located in Portland, [3] opened in 2019.
Grants Pass Built in 1902, this is the finest remaining example of the Queen Anne style in Grants Pass, and was the most prominent home in the city prior to World War I . It was built for John Ahlf (1856–1932), a German immigrant and meat packer who became one of the leading businessmen of the Rogue Valley .
When to watch Pa & Ma's Backyard BBQ's appearance on 'Diners, Drive-Ins and Dives' Season 40, episode 6 of "Triple D," "Wide World of Chefs," will air Friday, Oct. 4 at 9 p.m. Eastern Standard ...
Grants Pass is located in the Rogue Valley; the Rogue River runs through the city. U.S. Route 199 passes through the city, and joins Interstate 5.The city has a total area of 11.03 square miles (28.6 km 2), of which 10.87 square miles (28.2 km 2) is land and 0.16 square miles (0.41 km 2) is water.
On October 14, 2010, Blue Ribbon BBQ set a national restaurant record [9] for most sales on the deal-of-the-day website, Groupon.The chain sold 16,751 deals, resulting in mentions on the cover story of The New York Times Business Day [10] and the Harvard Business Review.
Gone are the days of the sad mocktail — the cranberry cocktail topped with a bit of seltzer or a blend of every juice behind the bar. A growing number of bartenders are paying just as much ...
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Radical Eats. Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. Children of the 1970s and 1980s had a veritable ...