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2. Morton vs. Diamond Crystal Kosher Salt: What’s the Difference?

   www.aol.com/morton-vs-diamond-crystal-kosher...

   Morton kosher salt is relatively coarse, and is made by rolling cubes into flakes that have a distinctly square-ish shape. Produced since 1886 in St. Clair, Michigan, Diamond Crystal Kosher Salt ...

3. The most essential types of salt to keep in your pantry - AOL

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   Maldon Sea Salt Flakes $ at Amazon. Maldon Sea Salt Flakes $ at Sur La Table. Maldon Sea Salt Flakes $ at Walmart “For a finishing salt, I always choose a natural, high-end salt with bigger ...

4. 12 Types of Salt (and Why It Matters Which One You Use) - AOL

   www.aol.com/12-types-salt-why-matters-140000681.html

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5. Salt cellar - Wikipedia

   en.wikipedia.org/wiki/Salt_cellar

   A salt cellar (also called a salt, salt-box) is an article of tableware for holding and dispensing salt. In British English, the term can be used for what in North American English are called salt shakers. [1] [2] Salt cellars can be either lidded or open, and are found in a wide range of sizes, from large shared vessels to small individual ...

6. Seasoned salt - Wikipedia

   en.wikipedia.org/wiki/Seasoned_salt

   Lawry's, the oldest commonly used "seasoned salt" in the US, was originally developed for seasoning steaks in the 1930s. [10] [11] Lawry's, the most common brand of seasoned salt in the US. Morton Season-All is the #2 seasoned salt in the US by market share. [12] Cajun and Creole seasoning. In Louisiana and the surrounding states, many ...

7. Salt - Wikipedia

   en.wikipedia.org/wiki/Salt

   Edible salt is sold in forms such as sea salt and table salt, the latter of which usually contains an anti-caking agent and may be iodised to prevent iodine deficiency. As well as its use in cooking and at the table, salt is present in many processed foods. Sodium is an essential element for human health via its role as an electrolyte and ...

8. What’s The Difference Between Sea Salt And Table Salt? - AOL

   www.aol.com/difference-between-sea-salt-table...

   Salt is arguably the most important ingredient in cooking, used to season all kinds of savory dishes, to enhance baked goods and sweets, to preserve food, and to balance bitter flavors.

9. Windsor Salt - Wikipedia

   en.wikipedia.org/wiki/Windsor_Salt

   Windsor Salt recovers, processes, imports, and distributes over 200 evaporated and rock salt products under multiple brand names, including Windsor, Safe-T-Salt and Fino. The company's evaporated salt products are used in household and food products, as well as for agricultural, water softening and industrial purposes.