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  2. Mincemeat - Wikipedia

    en.wikipedia.org/wiki/Mincemeat

    Mincemeat is a mixture of chopped apples and dried fruit, distilled spirits or vinegar, spices, and optionally, meat and beef suet. Mincemeat is usually used as a pie or pastry filling. Traditional mincemeat recipes contain meat, notably beef or venison, as this was a way of preserving meat prior to modern preservation methods. [1]

  3. Mince pie - Wikipedia

    en.wikipedia.org/wiki/Mince_pie

    A batch of modern-day home-made mince pies. Although the modern recipe is no longer the same list of 13 ingredients once used (representative of Christ and his 12 Apostles according to author Margaret Baker), [19] the mince pie remains a popular Christmas treat. Bakers Greggs reported sales of 7.5 million mince pies during Christmas 2011. [20]

  4. What Is Mince Pie and How Do You Make It? - AOL

    www.aol.com/news/mince-pie-191536139.html

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  5. 10 Types of Pie to Consider This Thanksgiving, From Sweet to ...

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    Some pecan pies also use a custard, or chocolate filling, while others add bourbon or sweet potatoes. ... as an adaptation of a Magic Lemon Cream Pie recipe published in 1931 by condensed milk ...

  6. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    There are different styles of filling for rhubarb pie. An early recipe for "Pie Plant Pies" from 1874 was made with just four ingredients: sugar and rhubarb stems, water and a little flour as a thickener. [83] Strawberries and butter can be added to the basic recipe for strawberry rhubarb pie. [84]

  7. Pamela Anderson Just Shared a Cozy Fall Dinner, and We Have ...

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    Lay the top crusts over the filling and squeeze the edges to crimp them together, sealing the filling inside the pies. Use a fork to pierce holes in the center of each pie. Bake until golden ...

  8. What is mincemeat and how do you make it? - AOL

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  9. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Pot pies may be made with a variety of fillings including poultry, beef, seafood, or plant-based meat substitute fillings, and may also differ in the types of crust. Chicken pot pie is the most popular variety of the dish. Prekmurska gibanica: Slovenia: Gibanica or layered cake that includes a thinly-rolled pastry dough in its preparation.

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