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  2. Dephosphorylation - Wikipedia

    en.wikipedia.org/wiki/Dephosphorylation

    The reversible phosphorylation-dephosphorylation reaction occurs in every physiological process, making proper function of protein phosphatases necessary for organism viability. Because protein dephosphorylation is a key process involved in cell signalling , [ 1 ] protein phosphatases are implicated in conditions such as cardiac disease ...

  3. Photophosphorylation - Wikipedia

    en.wikipedia.org/wiki/Photophosphorylation

    This word is taken from two Greek words, photos, which means light, and synthesis, which in chemistry means making a substance by combining simpler substances. So, in the presence of light, synthesis of food is called 'photosynthesis'. Noncyclic photophosphorylation through light-dependent reactions of photosynthesis at the thylakoid membrane.

  4. Light-dependent reactions - Wikipedia

    en.wikipedia.org/wiki/Light-dependent_reactions

    Light-dependent reactions of photosynthesis at the thylakoid membrane. Light-dependent reactions are certain photochemical reactions involved in photosynthesis, the main process by which plants acquire energy. There are two light dependent reactions: the first occurs at photosystem II (PSII) and the second occurs at photosystem I (PSI).

  5. Phosphorylation - Wikipedia

    en.wikipedia.org/wiki/Phosphorylation

    In biochemistry, phosphorylation is the attachment of a phosphate group to a molecule or an ion. [1] This process and its inverse, dephosphorylation , are common in biology . [ 2 ] Protein phosphorylation often activates (or deactivates) many enzymes .

  6. Calvin cycle - Wikipedia

    en.wikipedia.org/wiki/Calvin_cycle

    The Calvin cycle, light-independent reactions, bio synthetic phase, dark reactions, or photosynthetic carbon reduction (PCR) cycle [1] of photosynthesis is a series of chemical reactions that convert carbon dioxide and hydrogen-carrier compounds into glucose. The Calvin cycle is present in all photosynthetic eukaryotes and also many ...

  7. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    Many plants lose much of the remaining energy on growing roots. Most crop plants store ~0.25% to 0.5% of the sunlight in the product (corn kernels, potato starch, etc.). Photosynthesis increases linearly with light intensity at low intensity, but at higher intensity this is no longer the case (see Photosynthesis-irradiance curve). Above about ...

  8. Photosystem - Wikipedia

    en.wikipedia.org/wiki/Photosystem

    In intense light, plants use various mechanisms to prevent damage to their photosystems. They are able to release some light energy as heat, but the excess light can also produce reactive oxygen species. While some of these can be detoxified by antioxidants, the remaining oxygen species will be detrimental to the photosystems of the plant. More ...

  9. Light-harvesting complexes of green plants - Wikipedia

    en.wikipedia.org/wiki/Light-harvesting_complexes...

    The light-harvesting complex (or antenna complex; LH or LHC) is an array of protein and chlorophyll molecules embedded in the thylakoid membrane of plants and cyanobacteria, which transfer light energy to one chlorophyll a molecule at the reaction center of a photosystem. The antenna pigments are predominantly chlorophyll b, xanthophylls, and ...