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  2. Our #1 Chicken Recipe of All Time Will Change Your Dinner ...

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    Readers seem to agree. Our Roast Chicken With Vegetables and Potatoes ticks all the boxes; it's a five-star recipe and one of the most sought-after dishes in the Martha Stewart collection. This is ...

  3. 22 Easy One-Pot Chicken Recipes That Are Perfect for ... - AOL

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    This one-pan chicken-and-broccoli recipe comes out of the oven all browned, cheesy and bubbling like a casserole, but is really prepared more like a skillet meal on the stovetop. Serve with a ...

  4. 93 Creative Chicken Recipes For Weeknights When You Don't ...

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    This one-pot recipe is the perfect way to spruce up healthy chicken breasts with bright Mediterranean flavors without dirtying all the pots and pans in your kitchen. Feel free to add in whatever ...

  5. 35 Fall Chicken Dinner Winners To Add To Your Rotation This ...

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    Nothing screams fall quite like these 35 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta dishes, soups, and more.

  6. Country Captain - Wikipedia

    en.wikipedia.org/wiki/Country_Captain

    [2] [13] The dish was featured on an episode of Throwdown! with Bobby Flay in season 6 guest-starring Matt and Ted Lee. [14] It also appeared on the BBC One cooking show, Saturday Kitchen, with chef Atul Kochhar cooking the regular chicken and rice version of the dish. [1]

  7. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Karaage, a Japanese dish Chicken noodle soup Buldak is a Korean dish made from heavily spiced chicken. [3] Marinated barbecue chicken Cooking of chicken tabaka , a traditional Georgian dish Coq au vin is a French dish of chicken braised with wine , lardons , mushrooms , and optionally garlic .

  8. One-pot chicken dish delivers flavorful fusion of Tex-Mex and ...

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    One-Pot Chicken Fajita Pasta. Serves 6. Ingredients. Chicken Marinade. 1 pound skinless, boneless chicken breasts cut into thin strips. 2 Tablespoons apple cider vinegar

  9. Afritada - Wikipedia

    en.wikipedia.org/wiki/Afritada

    Afritada is a braised dish. It is first made by sautéing garlic and onion and then adding the diced meat to fry until tender. After the meat is sufficiently browned, water and tomato paste are poured into the pan, along with diced carrots, potatoes and sliced red and green bell peppers. Sliced tomatoes, peas, chickpeas, or beans can also be added.

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