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The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the administration of the Ministry of Health and Family Welfare, Government of India.It regulates the manufacture, storage, distribution, sale, and import of food articles, while also establishing standards to ensure food safety. [4]
The Framework supported by a comprehensive set of guidance documents that include procedural manuals for initial and renewal of licensure, initial and renewal of accreditation, a guide for External Review Teams, guidance on the QFEmirates [4] (the UAE National Qualifications Framework), and a volume of supplementary guidance to the Framework.
NABL being a governmental body conducts integrated assessments with regulators such as FSSAI, EIC, APEDA, etc. Integrated assessments simplify the process of recognition, as the laboratory can get accredited and recognized by the regulator in one combined assessment instead of the separate multiple assessments which are usually needed.
The Ministry of Food and Drug Administration is a ministry of the Government of Maharashtra.The ministry is responsible for consumer protection and regulating food and drug related issues in Maharashtra [1] [4] [5]
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The Ministry of Health and Prevention (MoHAP) (Arabic: وزارة الصحة) is the ministry of the Government of United Arab Emirates which is responsible for the implementation of health care policy in all areas of technical, material, and coordination with the Ministries of State, and cooperation with the private sector in health locally and internationally.
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The Ministry of Food Processing Industries (MOFPI) is a ministry of the Government of India responsible for the formulation and administration of the rules, regulations, and laws related to food processing in India.