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2. Eggplant Parm Recipe - AOL

   www.aol.com/food/recipes/eggplant-parm

   Remove the foil from the top of the eggplant and bake for about 10 minutes longer, until lightly browned on top. Remove from the oven and let rest for at least 15 minutes before unmolding. Cut ...

3. Eggplant Parmigiana Stromboli

   www.aol.com/lifestyle/2014-12-29-eggplant...

   Roast eggplant (flip until both sides have a brown, crust-like appearance) and then set aside. Lower oven temperature to 400 degrees. Press out the dough into a larger rectangular shape.

4. Eggplant Parmigiana Stromboli Recipe - AOL

   www.aol.com/food/recipes/eggplant-parmigiana...

   1. Preheat oven to 425 degrees 2. Slice eggplant into thick layers and place on a baking sheet. Coat and drizzle in olive oil 3. Roast eggplant (flip until both sides have a brown, crust-like ...

5. Eggplant Parmigiana Stromboli Recipe - AOL

   homepage.aol.com/food/recipes/eggplant...

   3. Roast eggplant (flip until both sides have a brown, crust-like appearance) and then set aside 4. Lower oven temperature to 400 degrees 5. Press out the dough into a larger rectangular shape 6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with ...

6. Eggplant Parmesan with Sausage Marinara Recipe - AOL

   homepage.aol.com/food/recipes/eggplant-parmesan...

   Preheat oven to 400 degrees. Spread some marinara sauce on bottom of a 9-by-13 inch baking dish (to cover the bottom). Layer eggplant on top in 2 to 3 rows. Cover eggplant with remaining sauce. Mix together two cheeses. Sprinkle over top of sauce. Bake for 30 - 40 minutes or until bubbly, cheese is melted and golden brown.

7. Eggplant Three Ways - AOL

   www.aol.com/eggplant-three-ways-140513249.html

   A good eggplant parmesan has 3 key traits: thinly sliced, a crispy crust, and a melty mozzarella top. ... Pour the sauce on top of the meat mixture and bake in the oven for 45 minutes. Related ...

8. Parmigiana - Wikipedia

   en.wikipedia.org/wiki/Parmigiana

   Parmigiana (/ ˌ p ɑːr m ɪ ˈ dʒ ɑː n ə,-ˈ ʒ ɑː-/, Italian: [parmiˈdʒaːna]), also called parmigiana di melanzane (Italian: [parmiˈdʒaːna di melanˈdzaːne;-ˈtsaːne]), melanzane alla parmigiana (Italian: [melanˈdzaːne;-ˈtsaːne ˌalla parmiˈdʒaːna]) or, in the United States, eggplant parmesan, is an Italian dish made with fried, sliced eggplant layered with Parmesan ...

9. Eggplant Parmesan with Sausage Marinara Recipe - AOL

   www.aol.com/food/recipes/eggplant-parmesan...

   Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs. Heat 2 tablespoons olive oil in over medium heat. Sauté eggplant until golden brown on each side ...