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Most often you can clean a cast-iron pan by simply wiping it down with a dry paper towel or cotton dishcloth. If the pan is well seasoned, bits of burnt, stuck-on food will come right off.
Whether you just bought a brand-new cast iron skillet or you had to get scrub off the rust on your pan, you need to season or re-season your pan before you use it.
The post The Dos and Don’ts of How to Clean a Cast Iron Skillet appeared first on Taste of Home. We break down just how to clean a cast iron skillet and address everything you should and shouldn ...
Cuisinart Multiclad Pro Stainless Steel Cookware Set, 12-Piece $220 $670 Save $450 Save nearly 70% on these pots and pans from the experts of cookware at Cuisinart.
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