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Sign on the side of the establishment circa 1998. Harry Caray's Italian Steakhouse is an American steakhouse chain specializing in steak and Italian-American cuisine.The restaurant was established in 1987 in Chicago's River North neighborhood, in the former Chicago Varnish Company Building, by a partnership between popular Chicago Cubs broadcaster Harry Caray and restaurateur Grant DePorter. [1]
The restaurant chain does not have a major presence in the Chicago Metropolitan Area, with only the original Uno, Due, and Su Casa restaurants in River North. As of July 2017, Massachusetts, with 23, had the most Uno restaurants. [6] The company began franchising in 1980. [7]
Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
Bearing the same green and white painted exterior as the New York location, this steakhouse overlooks the Chicago River and the Loop. It played a role in the revival of Chicago's River North area and is neighbored by Marina City and the House of Blues. This location was featured in the 2006 film The Break-Up.
River North is a neighborhood in the Near North Side, Chicago located north of the Chicago River, south of Division Street, and west of Wabash Avenue. [1] It is adjacent to the Magnificent Mile retail corridor. River North has become one of Chicago's top neighborhoods for nightlife especially on and around Hubbard Street.
The restaurant/museum, its rock and roll exhibit and its parking lot occupy the entire block bounded by West Ontario Street to the north, West Ohio Street to the south, North LaSalle Street to the west and North Clark Street to the east in the River North neighborhood of the Near North Side community area.
The company opened its first restaurant located outside the Chicago area in Granger, Indiana, but closed it in 2012. [19] The restaurant eventually moved from its Superior Street location into another space at 633 North Wells Street (in the former Chicago location of Planet Hollywood). The tradition of writing on the walls, however, remains the ...
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