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2. Global (cutlery) - Wikipedia

   en.wikipedia.org/wiki/Global_(cutlery)

   Compared to conventional European knives such as J. A. Henckels or Wüsthof, GLOBAL knives are made from a significantly harder alloy of steel and use a thinner blade. In addition, the cutting edge of the blades are ground at a more shallow 15° angle, which produces a sharper knife that also hold its edge for longer and allows for more accurate work.

3. Knife sharpening - Wikipedia

   en.wikipedia.org/wiki/Knife_sharpening

   Knife sharpener in Kabul, Afghanistan (1961) The Knife Grinder by Massimiliano Soldani (c.1700), Albertinum, Dresden A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface ...

4. Sharpness (cutting) - Wikipedia

   en.wikipedia.org/wiki/Sharpness_(cutting)

   Sharpened metal drop-point blade Naturally occurring sharp obsidian piece Shark tooth with a sharp, serrated edge A sewing needle comes to a sharp point. Sharpness refers to the ability of a blade, point, or cutting implement to cut through materials with minimal force, and can more specifically be defined as the capacity of a surface to initiate the cut. [1]

5. These Knives Come With a Built In Door-to-Door Sharpening Service

   www.aol.com/news/knives-come-built-door-door...

   Never use dull knives again. For premium support please call: 800-290-4726 more ways to reach us

6. Wüsthof - Wikipedia

   en.wikipedia.org/wiki/Wüsthof

   Wüsthof offers a variety of products for honing and sharpening knives. The product range comprises honing steels in various lengths with handle designs to match some of the knife series, steel sharpeners coated with industrial diamonds, sharpeners with a ceramic shaft, whetstones and ceramic knife-sharpeners with pre-set angles. [41]

7. Honing steel - Wikipedia

   en.wikipedia.org/wiki/Honing_steel

   A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...